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The fructosamine test is a blood test used to measure average blood glucose levels over the past 2-3 weeks. It assesses the level of glycated serum pr... View More
The Insulin Antibodies test measures the presence of antibodies that target insulin, a hormone produced by the pancreas. These antibodies can develop... View More
**HOMA-IR (Homeostasis Model Assessment of Insulin Resistance)** is a method used to estimate insulin resistance, which is a condition where the body'... View More
Random insulin refers to the measurement of insulin levels in the bloodstream at any time of the day, without regard to the timing of meals or fasting... View More
Postprandial insulin (insulin PP) refers to the measurement of insulin levels in the bloodstream following a meal. It reflects the body's response to... View More
Fasting insulin is a blood test that measures the level of insulin in the blood after a period of fasting, typically overnight. Insulin is a hormone p... View More
A C-peptide postprandial test measures the level of C-peptide in the blood after eating. C-peptide is a byproduct of insulin production, released from... View More
C-peptide fasting is a blood test that measures the level of C-peptide in the bloodstream after an overnight fast. C-peptide is a protein produced in... View More
The GCT (Glucose Challenge Test) 2 hours is a screening test used to evaluate how well your body processes glucose, commonly performed during pregnanc... View More
A glucose challenge test (GCT) with fasting and 2-hour measurements evaluates the body's ability to metabolize glucose, primarily to screen for gestat... View More
The Glucose Challenge Test (GCT) is a screening test for gestational diabetes, conducted over three hours. **First hour:** The patient drinks a glu... View More
The Graduate Clinical Trial (GCT) exam is scheduled to start in one hour. Ensure you have all necessary materials, such as identification, pens, and a... View More
In a glucose tolerance test (GTT), the 4th sample typically refers to a blood sample taken at the 2-hour mark after the patient has consumed a glucose... View More
The Glucose Tolerance Test (GTT) measures the body's ability to process glucose. It involves two key steps: **Fasting:** The patient fasts for 8-12... View More
The glucose tolerance test (GTT) measures how well your body processes glucose over a period of time. In a standard 3-hour GTT, a patient fasts overni... View More
Urine glucose PP (postprandial) measures the concentration of glucose in the urine after a meal. This test helps assess how well the body manages bloo... View More
Random Blood Sugar (RBS) refers to the measurement of glucose levels in the bloodstream at any given time, regardless of when the last meal was consum... View More
**Fasting Blood Sugar (FBS)** and **Postprandial Blood Sugar (PPBS)** are tests used to measure blood glucose levels to evaluate how well the body man... View More
Fasting Blood Sugar (FBS), also known as fasting plasma glucose (FPG), measures the concentration of glucose in the bloodstream after an overnight fas... View More
**Postprandial blood sugar** refers to the measurement of blood glucose levels after eating a meal. This test is typically conducted 1-2 hours after e... View More
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HbA1c, or glycated hemoglobin, is a blood test that measures average blood sugar levels over the past 2-3 months. It reflects the amount of glucose th... View More
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